冬菇薯仔炆雞肉

 ingredients:

1. potatoes

2. dried mushroom

3. 大葱

4. chicken thighs

procedures:

- wash and dry chicken thighs, season with salt and black pepper

- peel potatoes and cut into cubes

- slices the onion and shred the soften mushroom

- fry the onion and mushroom until soft, put around the pan 

- add in chicken thighs in the middle of the pan, fry until brown

- add in potatoes and a bit of oyster sauce, and add some water (half cover the ingredients)

- cover lid and cook for 5min or until potatoes soften

- sprinkle with spring onions